What are alkaline
foods, why are they important, how to test
yourself and how to become more alkaline.
Learn how maintaining optimal pH
balance in your body can improve your health status. Find out which foods
leave an alkaline
or acid ash.
Foods are classified as acid-forming or alkalizing depending on the effect they have on the body.
Most
people walk into a supermarket, read labels that have the word ‘organic' on
them and purchase without really thinking if the food is really healthy. In the
majority of cases the food is not even organic to begin with, and the word
organic is just part of the business's name, deceptively used to sell their
products. If you really want to live a long and healthy life you need to start
with cooking your own meals. This will enable you to control what you and your
family eats. It will also give you some control over the nutritional value of
everything that you eat and feed your family. Below we look at a few tips
assuming that you're cooking your own food.
Eat
only real foods
By
definition all foods are real! But what real foods really refers to are foods
which have not been extensively processed, don't contain artificial
preservatives and are not manufactured on an assembly line. It is a disturbing
fact that the average kid in the developed world is growing up on Twinkies,
pizza, TV dinners and hot dogs. Real foods are the basis of any commonsense
diet, the only processing they require is your cooking. Also, foods that are
less processed will require far less energy and will require far fewer
resources to reach your plate. Also organic foods are rich in natural vitamins,
and nutrients because it's not been sucked out of them via artificial
processes. So, if you're going to read the labels make sure that it is not long
with all types of unknown ingredients. Better yet buy food without any labels
from the organic aisle.
Rely
less on meat
Most
people think if the meat is labelled as being organic then they are doing a
good job of purchasing organic food. The truth is that if you could in fact
skip red meat you'll be doing yourself and the planet a favor. You need to
consider the fact that areas cleared for farming livestock amounts to 18% of
the world's greenhouse gases according to the UN. This is twice as much as what
all the cars in the world emit each year into the atmosphere. Then you also
need to take into account the environmental damage caused by livestock. Simply
reading the label does not amount to purchasing nutritious meat that will not
give you heart problems, high blood pressure or diabetes. Almost any expert you
speak to will say that limiting red meat will help to prevent everything from
cancer to high blood pressure and anxiety attacks.
Seasonal
foods
You should
only stick to eating food which has been grown during the present season. By
eating fruits and vegetables which have been harvested at same time of year
means that they are a fresher, more nutritious, cheaper and easier to cook than
foods not in season. This results in tastier foods. You also will not have to
go around searching the organic food isle of every supermarket searching for
them. The best way to know what is in season is to use a farmer's calendar
something which you can search for online.
Smith Francies
Organics Only
owns a number of organic farms around Australia. We are known to be experts on organic food and gardens for over two decades.
We also deliver organic fruits and vegetables around the country.
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