Sunday, February 24, 2013

Pad Thai recipe

Pad Thai recipe

Ingredients

rice noodle..................................................... 7-8 ounces

egg ................................................................1-2 eggs

dried shrimp ...................................................1/4 cup

roasted peanuts.............................................. 1/2 cup

bean sprouts.................................................. 1/2 cup

tofu(diced and marinated in dark sweetsoy).... 1/2 cup

chives(chopped)............................................. 1/4 cup

tamarind juice .................................................2 tea spoons

(tamarind concentrate dilute in 5 tea spoons of water)

sugar............................................................. 1/4 cup

fish sauce....................................................... 1/4 cup

shallots(chopped)........................................... 2 table spoons

garlic ..............................................................5-6 cloves

chilli ................................................................up to you

lime juice......................................................... up to you



Method

1.You need to soaked rice noodle at water for an hour or soaked

untill soft noodle,then heat oil in a wok and add garlic and shallots,

stir untill changing color, at that time add all ingredients( except

egg, fish sauce and bean sprouts) and stir fry untill the noodle soften.

2.Maybe add 1-2 tea spoons of water. You need to stir continue.

Add an egg and dried shrimp.

3.Add fish sauce, lime juice , sugar,

chilli or something that you need for your favor , At last you can

serve garnish with bean sprouts.

No comments:

Post a Comment

Don't post link url please!

Note: Only a member of this blog may post a comment.